APPETIZERS

Salsa Trio
Hand fried chips with house guacamole, salsa, and queso
6

Nachos
House chips smothered in shredded cheese, black olives,
pico de gallo, and queso sauce
12
add chicken 4   add beef 3

Baked Flat Bread
Jalapeno BBQ, cheddar jack cheese, ham, pineapple,
and sweet Thai chili
8

Wings
Traditional or boneless with your choice of buffalo, BBQ,
or sweet Thai chili.  Served with carrots and celery
11

SOUPS

Soup Du Jour
Cup 4     Bowl 6

Pork Green Chili
Cup 5     Bowl 7
Garnished with shredded cheese, and crispy tortilla strips

SALADS

Loaded Caesar
Chopped romaine tossed with red onion, black olives,
banana peppers, Parmesan cheese, and house Caesar dressing
Full 10     Half 6

Baby Spinach and Basil
Tossed with bacon, Parmesan, pine nuts, olive oil, and vinegar
Full 10     Half 6

Hawaiian Chopped
Mixed greens, pineapple, sunflower seeds, toasted coconut, and pineapple vinaigrette
Full 10     Half 6

Iceberg Wedge
Crispy bacon, tomatoes, and cucumber with choice of dressing
5

House
Mixed greens, cucumber, carrots, tomatoes, and shredded cheese with choice of dressing
Full 9     Half 5

Dressings
ranch, bleu cheese, honey mustard, Italian, 1000 island
pineapple vinaigrette, strawberry balsamic vinaigrette, oil & vinegar

Add Chicken – 4    Shrimp – 9    Salmon – 8    Garden Burger – 3

All lunch sandwiches are served with choice of hand cut fries, sweet potato fries, onion rings, seasonal fruit, cottage cheese, soup or house salad.  Specialty salad add $1.

SANDWICHES

Prime Rib Dip
Chicago style with oregano, giardiniera, and au jus on a toasted hoagie roll
Full 12     Half 9

Rachel
Grilled turkey, coleslaw, 1000 island, and Swiss cheese
Full 12     Half 9

Classic BLT
Bacon, lettuce, and tomato on thick sliced toasted Vienne bread
Full 8     Half 5

Grilled Parmesan Chicken
Grilled chicken, house marinara, and provolone cheese on Parmesan toasted brioche
11

Turkey Club
Loaded with turkey, bacon, guacamole, lettuce, tomato, roasted garlic mayo and provolone cheese. Served on your choice of bread
Full 12     Half 9

Ptarmigan Angus Burger
Char broiled and served on a toasted brioche bun with lettuce, tomato, onion, and pickle spear
*Chicken breast or Garden Burger available upon request
10

Tuna Melt
Griddled albacore tuna salad, pickle chips, and Tillamook cheddar cheese served on grilled sourdough
Full 11     Half 8